$63.00
With Long Dog’s award-winning Chipotle sauce, traditional Mexican spice mix from Red Hot Kiwi Co, handcrafted Peruvian Rocoto hot sauce from Uchu, the best homemade Worcester sauce from the Smoke Shed and the very clever plant-based Vegaoóng Mushroom Paste from Mushroomate (a tasty condiment that makes an incredible vegan and vegetarian alternative to Southeast Asian shrimp paste) dinner will never be boring again. Great for taking to the bach, or using at home for summer barbecues.