We’re looking for foodies from Auckland who want to take their businesses to the next level. We’re especially interested if you are celebrating your own culture through unique and indigenous food.
Our provisional intake dates for 2025 are:
Central - 25th February, 10th June and 14th October
Pukekohe - 22nd April and 19th August
Applications are always open and if you need any help drop us an email to info@thekitchenproject.co.nz